A pioneer in soil research and Conservation Agriculture, Dr. Rattan Lal paved the way in one of the United Nations Food and Agriculture Organization's (FAO) key areas of work. The No-Till Passport series is brought to you by Martin Industries.

It’s an uncommon occurrence to see farms with flourishing healthy crops in Kenya’s semi-arid Makueni County. But in Kithiani village, Justus Kimeu’s 2-acre piece of land stands out from the rest. The No-Till Passport series is brought to you by Martin Industries.

The livelihoods of millions of Uganda citizens is rooted in the highlands — the mountainous or elevated regions of the East African country. These regions play a significant role in agriculture, which is the main source of income for many Ugandans, including for 70% of working women. These regions are also recognized as one of the key hotspots where land degradation, due to soil erosion, is rampant. The No-Till Passport series is brought to you by Martin Industries.

Bill Kerr, a vegetable specialist and breeder of a range of vegetables, has been no-tilling for 18 years and says he’s seen a range of benefits. Conservation practices can build soils up to a point where you can realize maximum yields, higher water-holding capacity, greater disease resistance, better eelworm control and better-tasting vegetables with longer shelf life. The No-Till Passport series is brought to you by Martin Industries.

Earlier this year, No-Till Farmer received word that Herbert Bartz, pioneer of no-till systems in Latin America and a founder of the Brazilian Federation of No-Tillage and Irrigation (BFNI), has passed away.

At the time of his presentation to the 2010 National No-Tillage Conference in Des Moines, Iowa, Howard G. Buffett (son of billionaire investor Warren Buffett) had been no-tilling since 1992 on 16,000 acres in Illinois and Nebraska as well as another 6,000-plus acres in South Africa.