From country to country, lawmakers are implementing restrictions that affect the way that farmers go about their business.
The No-Till Passport series is brought to you by Martin Industries.
Greg Butler, the long-time research and development manager for the South Australian No-Till Farmers Association, and David McGavin, farmer and founder of the Precision Seeding Solutions dealership, talk about how Australian farmers manage to successfully no-till in dryland conditions.
In this episode of No-Till Farmer podcast, brought to you by The Andersons, Greg Butler, the long-time research and development manager for the South Australian No-Till Farmers Association, and David McGavin, farmer and founder of the Precision Seeding Solutions dealership, talk about how the more than 85% of farmers in their region of Australia manage to successfully no-till in dryland conditions.
No-Till Farmer editors encounter a variety of articles, social media posts, podcasts and videos that offer a unique look at the grower's realm from the lofty digital realm. Here is our favorite content from the past week from across the web. “No-Till Farmer's Best of the Web" is brought to you by Mixmate by PRAXIDYN.
It’s safe. It would help farmers deal with drought, support biodiversity, protect the environment and decrease a farms carbon footprint. It would help consumers cope with inflation and pay their food bills. So why aren’t we growing genetically modified wheat?
As part of the 60th anniversary of no-till’s first commercial acres in 1962, No-Till Farmer updated its No-Till Legends list following the 30th anniversary of the National No-Tillage Conference in Louisville, Ky. This roster of “No-Till Legends” includes outstanding growers, educators and suppliers who have played a key role in the growth of no-till from 0 to 110 million acres in 6 decades. No-Till Legends is brought to you by Unverferth Mfg.
With growing concerns about herbicide resistance, Australia no-tillers are looking at new non-chemical ways to control serious weed problems. While the 2013 no-till acreage in Australia was 43.7 million acres, there’s some thought that the country’s no-till acres have declined in recent years due to herbicide resistance worries.
A few months back, Ohio State University agronomists produced a website article suggesting that no-tillers consider limited tillage. They felt numerous concerns with soil damage, weed control and disease pathogens and insects that survive on crop residue could be remedied with light tillage.
A visiting researcher and Fulbright scholar from Australia, Neil Saintilan, shares his experiences as a scientific advisor to water use policy makers in one of Australia's largest water basins, as that region strives to conserve water while maintaining agricultural productivity.
In midsummer, retired Ohio State University ag engineer Randall Reeder met with a group of Western Australian no-till farmers that were looking at U.S. agriculture. While touring Dave Brandt’s no-till corn, soybean and cover-crop operation at Carroll, Ohio, and viewing neighboring fields that were still being tilled, there were questions on why more American growers don’t no-till.
In midsummer, retired Ohio State University ag engineer Randall Reeder met with a group of Western Australian no-till farmers that were looking at U.S. agriculture.
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On this episode of Conservation Ag Update, brought to you by CultivAce, West Union, Iowa, no-tiller Loran Steinlage checks in with a harvest update, and explains why this fall will be one of his most educational harvests yet.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.