Strip-Till Farming

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No-Till And Strip-Till: The Best Of Both Worlds

Precision technology, cover crops and innovative equipment are helping Indiana no-tiller and strip-tiller Mike Shuter and sons get the most out of two different conservation-tillage systems.
The 1980s were difficult times for farmers, and it was no different for Mike Shuter and his family. Hoping to make due with less, they looked to no-till to reduce fuel, labor and expenses, with the hope of maintaining yields.
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Ridge-Till Vs. Strip-Tilling

From 1991 until 1996, our publishing company produced a newsletter called Ridge-Till Hotline that was similar to what we were doing with No-Till Farmer. While the response to this paid newsletter was favorable, by the mid 1990s we didn't feel the ridge-till acres were going to continue to grow. So we halted publication, much to the regret of many die-hard ridge-tillers.
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Matching Nitrogen Rates To Strip-Till Profitability

Through research, Minnesota strip-tiller David Legvold and college senior Emma Cornwell found the most profitable rate of sidedressed liquid 28% isn’t always the highest rate.
Ever since David Legvold began farming land owned by St. Olaf College at Northfield, Minn., about 9 years ago, he’s worked with university professors and students to document the impacts of tillage and crop inputs on profitability, soil health and water quality.
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Switch To Strip-Till, Cover Crops Friendly To Yields And Profits

For Ontario farmer Blake Vince, taking a leap with strip-till practices helped him improve corn yields, preserve soil moisture and reduce expenditures on high-dollar fuel and fertilizer.
While the fear of failure keeps many farmers from pulling the trigger on game-changing decisions, the lessons of conservation farming were drilled into Blake Vince’s head by his father at an early age.
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‘Strip Refresher’ Fights Wet Springs, Boosts Emergence

Illinois strip-tiller Todd Mooberry says his invention helps cold, wet soils dry out and warm up faster, allowing for earlier planting and better stands.
Farmers in parts of the Midwest are accustomed to cool, damp springs, but waiting for fields to dry out can influence planting dates and negatively impact emergence and stands.
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