For this installment of the No-Till Farmer webinar series sponsored by Vive Crop Protection we're joined by Kelly Greig, biologist for Vive Crop Protection, who will help you understand the obstacles impacting the germination and emergence of no-till crops and new approaches to warding off diseases while feeding the plant in-furrow. [To view any of our webinar replays, you must be logged in with a free user account.]
Scouting fields after planting is over can help no-tillers learn what tweaks might be needed for their planting operations or weed management programs.
ONCE CROPS emerge, it’s a good time for early-season scouting to identify pests like cutworms and wireworms, and to evaluate your planter and starter-fertilizer performance.
When planting is done and crops begin to emerge, no-tillers have a chance to evaluate how well their planter has performed — including whether the unit’s closing wheels are doing the job closing the seed slot.
Gypsum applications on no-till fields could decrease surface crusting while improving aeration and water infiltration, thus aiding crop emergence, according to Warren Dick, an Ohio State University soil scientist.
In the late 1940s and early 1950s, many farmers in south-central Nebraska began drilling irrigation wells as they began flood irrigating row crops in furrows.
Slugs were likely a major worry for some no-tillers again this spring. In fact, a few Ohio growers have abandoned no-till because of them, maintains Ron Hammond, entomologist with the Ohio State University Agricultural Experiment Station at Wooster, Ohio.
Get full access NOW to the most comprehensive, powerful and easy-to-use online resource for no-tillage practices. Just one good idea will pay for your subscription hundreds of times over.
On this episode of Conservation Ag Update, brought to you by CultivAce, West Union, Iowa, no-tiller Loran Steinlage checks in with a harvest update, and explains why this fall will be one of his most educational harvests yet.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.